Wednesday, December 26, 2012

Veggie Pizza

This recipe is a fun one that never dissapoints, great for appetizers.

Veggie Pizza
1 can crescent roll dough
1 pkg dry Ranch dressing mix
Broccoli
Cauliflower
Carrots, shredded
Cucumbers
Cheese
Tomatoes
Press dough into 9 x 13 pan.  Cook according to package directions.  Mix Ranch dressing mix with 16 oz container of sour cream. Spread over cooled crust.  Cut veggies into small pieces and spread on top.


Nourishing of the soul:
This is taken from the book I read "An Hour to Live, an Hour to Love" by Richard Carlson and Kristine Carlson
"Another thing I am absolutely certain of is this: If I could live my life over again, I'd rarely if ever be in such a hurry.  What is the point? You get to the end of your life and you finally pause and reflect and it all becomes so clear.  You see the absurdity of all the rushing around . . we rush around and for what?  All it does is keep us from truly experiencing life in any sort of meaningful deep way.

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