Heavenly Lemon Bars

This recipe comes from the lemon poppy gal at www.lemonpoppycake.com  she knows her lemons!  these are yummy!

Little Bit O'Heaven Lemon Bars

Crust:
1 1/2 cups butter, softened
1/2 tsp salt
3/4 cups powdered sugar
3 cups flour

Combine butter, salt, powdered sugar, and flour and mix well.  Press into large cookie sheet (13 x 18) and bake at 350 degrees until lightly browned  (about 15 min)

Filling:
6 eggs, beaten
9 Tblsp fresh lemon juice
3 cups sugar
6 Tbslp flour

Combine flour and sugar.  Add beaten eggs and lemon juice.  Mix well.  Pour filling onto slightly cooled crust.  Bake at 350 degrees for 25 min or until set.  Cool and sprinkle with powdered sugar.