Saturday, May 25, 2013

Rolo Stuffed Ritz Crackers

Okay, I have not made these yet but I am going to and I already know they will be yummy.  I got a bag of Rolo's for my birthday so I will try these today! 
This was found on this blog so go here for great ideas as well

Rolo Stuffed Ritz Crackers

* Rolo Candies
*Ritz Crackers

Preheat oven to 350 degrees
Place Ritz crackers on a cookie sheet face side down and top each one with a Rolo candy (unwrapping the Rolo is the hardest part of this recipe ha ha)
Bake for 3 to 5 minutes to soften (but not fully melt) the Rolos, 
Remove from oven and immediately top with a second Ritz cracker.  Cool completely before storing in an airtight container!
Enjoy the sweet and salty goodness!

No comments:

Post a Comment