Peppermint Oreo Truffles
We had an office party and Dr. Porter's wife brought these and they were so yummy, so on to my blog they go:
They are from www.savingcentbycent.com
Ingredients
- 1 package (16 oz) Oreo cookies
- 1 package (8 oz) cream cheese, softened
- 1 teaspoon peppermint extract
- 16 oz melting chocolate or almond bark, melted
- candy canes, crushed, or holiday sprinkles
Instructions
- Place whole Oreos into a ziploc bag and use a rolling pin to crush the Oreos into small crumbs.
- Pour crushed Oreos into a medium mixing bowl. Add cream cheese and peppermint extract and use a mixer to blend well.
- Place Oreo mixture into the fridge for one hour until firm.
- Roll Oreo mixture into 1-inch balls.
- Melt almond bark according to directions on package. Using a spoon, dip Oreo balls in melted almond bark and place on wax paper. Immediately add crushed candy canes or holiday sprinkles to the top.
- Note: To prevent the Oreo balls from mixing into the almond bark, melt and use small batches of almond bark at a time.
- Refrigerate truffles for about one hour until firm.
- Store truffles in a covered container in the refrigerator.
There are so many oreo ball recipes out there but these were really really good with the peppermint added! YUM!
Nourishing of the Soul:
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